11/19/2023 0 Comments Bok choy with cashew butter recipesPrepare ingredients by chopping up green cabbage, green onions, garlic, and boy choy.In a bowl, grate garlic and ginger and add all the remaining peanut sauce ingredients then whisk This is one dish that will never let you down! Peanut Sauce Say hello to the perfect weeknight dinner, made in the below simple steps. Chili sauce or chili oil to make them spicy peanut noodles.Here are some of my favorites to add to these peanut sauce noodles: You only need a quick dash as you don't want it to over power the dishĪdding a little garnish always makes any dish look and taste better right! Sesame oil is added for its beautiful aroma and taste.Garlic for all my garlic girls! I add garlic in both the sauce and also in the noodles.However, I haven't noted an exact amount needed as it has a strong distinct taste that you either love or hate so feel free to add as much as you like Ginger, I love the addition of ginger so I add quite a lot of it.Rice wine vinegar or rice vinegar is used for its acidity to balance out the sweet and salty flavors, you can also use apple cider vinegar.Maple syrup is used for its natural sweetness, you can also use honey or agave.For a gluten-free option, you can also use tamari Soy sauce, I prefer using low sodium soy sauce however regular is also fine.I prefer to use smooth peanut butter for its creamy consistency, however, you can also use crunchy peanut butter Peanut butter of course is the star! Ensure to always use natural peanut butter which only has peanuts and possibly salt as an ingredient.Green or red bell peppers / capsicum, broccoli, mushrooms, carrots, snap peas or any other vegetables would also work great too. I love making peanut noodles with vegetables - here I've added bok choy and also thinly sliced green cabbage.Seitan would also work great and if you're not vegan, you can also use chicken Firm tofu is crumbled or grated then sautéed for the protein. Feel free to use your favourite noodles such as udon noodles, soba noodles, ramen noodles or even spaghetti pasta Rice noodles are my preferred noodles to use in this dish which are also gluten-free.Ingredients to make Creamy Peanut Noodles The combination of creamy peanut butter, soy sauce, and aromatic sesame oil, this recipe tastes like satay noodles or Thai peanut noodles which are a guaranteed crowd-pleaser! You then make the sauce, combine together and you're done! Use any noodles, protein and vegetables you have in your kitchen. What's great about this recipe is you can make many variations with whatever ingredients you have on hand. In just 15 minutes, you can whip up a satisfying meal that will impress everytimeĢ. This recipe is the perfect balance of taste and simplicity.
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